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You will learn the following techniques:


Not to be confused with coconut macaroons, these light and airy cookies are just as pretty to look at as they are delicious. In this class you'll learn how to prepare and color the batter as well as hand-pipe your macarons for uniform sizing. After baking, you'll fill them with a variety of homemade flavored fillings.


You’ll learn: <li>How to scale ingredients </li> <li>Importance of proper mixing, folding, coloring of batter using food colors</li> <li>How to evenly pipe macarons onto baking sheet</li> <li>How to make macaron fillings</li> <p></p> <iframe width="560" height="315" src="" frameborder="0" allowfullscreen></iframe> <p><b>Macarons</b></p> <p><span style="background-color: #FFFF00">This class will only be held at The Wilton School in Darien, IL (Chicagoland area). This is the only location that this class is available.</span></p> <p>To register, select a class date below and click the <u>REGISTER FOR THIS CLASS</u> link, which will direct you to the Wilton School registration page.</p> <p><b>Tuition:<b> $115 | <b>Registration Fee: <b>$35</p> <p><b>Class time: <b>9:00 AM-4:00 PM</p> <p><b>Location: <b>The Wilton School, 7511 Lemont Rd, Darien, IL 60561</p> <p><b>Sessions: <b></p> <p>02/19/2023 <span data-toggle='modal' id='021923'onclick="GetID(,'')" data-target="#myModal_Birthday" style="text-decoration:underline;color:#2a6496;">REGISTER FOR THIS CLASS</span></p> <p> <p>Each student must register separately. Please do not purchase a class for multiple people under one account.</p> <p><a href="">RETURN TO CLASS SEARCH</a></p>