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You will learn the following techniques:


Cake pops are made for kids, and now they can make their own. In this class, we’ll teach them how to combine just the right amount of cake crumbs and buttercream frosting to create tasty cake pops in fun designs. In this class, kids will learn the ideal cake crumb to buttercream ratio for near-perfect cake pops and how to shape them into ice cream cones, sandwiches and ice cream sundaes.


<p><b>Kids’ Cake Pops</b></p> <p><span style="background-color: #FFFF00">This class will only be held at The Wilton School in Darien, IL (Chicagoland area). This is the only location that this class is available.</span></p> <p>To register, select a class date below and click the <u>REGISTER FOR THIS CLASS</u> link, which will direct you to the Wilton School registration page.</p> <p><b>Tuition:<b> $50 | <b>Registration Fee: <b>$25</p> <p><b>Class time: <b>10:00 AM-3:00 PM</p> <p><b>Location: <b>The Wilton School, 7511 Lemont Rd, Darien, IL 60561</p> <p><b>Sessions: <b></p> <p>08/02/2019 <span data-toggle='modal' id='080219'onclick="GetID(,'')" data-target="#myModal_Birthday" style="text-decoration:underline;color:#2a6496;">REGISTER FOR THIS CLASS</span></p> <p> <p>Each student must register separately. Please do not purchase a class for multiple people under one account.</p> <p><a href="">RETURN TO CLASS SEARCH</a></p>